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The Tastes of Broadway
30 May 2014
April 11, 2012 Broadway by Amar Santana continues to lure in locals with a constantly changing menu of adventurous seasonal cuisine. –By Micaela Myers / Photos by Jody Tiongco When Amar Santana and his business partners Ahmed Labbate and Rich Cadarette opened Broadway by Amar Santana last summer, the inspiration was Amar’s native New York City. He wanted to create a place where guests could “come in, sit down and enjoy the show.” Amar says Broadway brought to Laguna something completely different, and like a night in New York City itself, an evening at Broadway is never the same. The open kitchen complete with front row seats at the chef’s table provides a live show of dinner in the making. The industrial design with a high ceiling creates an open feeling, inviting everyone to one big party. “I basically want to create a comfortable atmosphere,” Amar says. Locals have welcomed Broadway, making for a loyal base of customers. “We have a lot of repeat customers, them to have the so we don’t want same thing all the time,” he explains. His new restaurant venture allows him to change the menu every couple of weeks, which wasn’t such an easy task when he […]
Grilled Cheese, Please!
2 June 2014
April 23, 2014 As the French know all too well, there’s nothing more satisfying than indulging in the simple, but delicious pairing of bread and cheese. And, as April is Grilled Cheese Month, we decided it was the right time to seek out some of the best places around town to enjoy this popular sandwich. No need to order off the kids’ menu—from gourmet to traditional-style sandwiches, several Laguna restaurants offer an adult version of this childhood favorite. Whether a delectable grilled cheese sandwich is paired with soup, french fries or a la carte, this comfort fare always hits the spot. Gourmet Lobster Grilled cheese enthusiasts craving a gourmet version of their favorite need look no further than Tommy Bahama Laguna Beach Bar & Grill, which is located in the Heisler Building in the heart of downtown and features a decadent lobster grilled cheese sandwich on its menu. With succulent pieces of fresh Maine lobster and four types of melted fromage on thick slices of grilled sourdough, this rich, flavorful entree is a must-try for grilled cheese sandwich connoisseurs. Served with a bowl of tomato bisque, this satisfying option is large enough to share—depending on your appetite, of course. (949-376-6886; […]
Las Brisas
5 March 2013
Seafood by the Seashore Las Brisas serves a menu chock-full of seafood and some of the best views in town.- By Linda Domingo | Photos by Jody Tiongco “The coastal cuisine of the Mexican riviera,” is how chef Abe van Beek describes Las Brisas. Since 1979, the restaurant has served Mexican-inspired cuisine and some of the best views in the city. Chef Abe started at the institution about five months ago, and says the staff is working hard on evolving the restaurant for 2013. With a background that includes Studio at Montage Laguna Beach and Aqua, formerly at The St. Regis Monarch Beach, Abe is excited for what’s to come, and helping more clearly define Las Brisas’ identity. One thing that won’t change, he mentions, is the view: “You just can’t beat that.” Even if you’re a local, the colors and tastes of the margaritas will make you feel like you’re on vacation. For those wanting to taste the tropics, the Diver’s Cove is made with Blue Curacao, perfectly matching the ocean below, and the mango margarita tastes like it was just plucked from a tree. Meanwhile, margarita purists will be pleased with the salty and sweet Ultimate Margarita. The popular […]